Food Care FAQ

These care tips apply to all our gluten-free bakery products: 9" Subs, Everything Bagels, Plain Bagels, Burger Buns, and 12" Pizza Crust.

How should I store them, and how long do they stay fresh?

For the best taste and texture, store your products in an airtight bag or container at room temperature for short-term storage, about 3–4 days. For longer freshness, keep them in the refrigerator or freeze them for later use.

For the freshest taste, we recommend enjoying them soon after purchase!

Can I freeze them?

Absolutely! Store your products in a freezer-safe, airtight bag or container to help maintain freshness and prevent freezer burn. For the best taste and texture, enjoy them within 2–3 months of freezing.

Should I thaw them before reheating?

Yes. If your products have been frozen, allow them to thaw before reheating for more even heating.

How should I reheat them or restore their texture?

Gently warm your products in the oven at 300–325°F for about 3-5 minutes, or until warmed through. Enjoy them warm for the best taste and texture!